Pot Roast with Winter Veggies Recipe

Posted by

Rate It!

Add your photo!

Ingredients

Count

Nutrition

1794

Calories

Comments Print recipe

Ingredients:

Serving

1 3/4 lb beef roast
1 sweet potato
1 cup turnip, diced (i11564)
1 cup onion, diced
4 oz mushrooms
2 cups broth , beef
2 tbsp worcestershire sauce
1 salt and pepper to taste

Directions:

Rinse beef roast and pat dry with paper towels.
Generously salt & pepper both sides and put at bottom of slow cooker (4-5 quart).
Add all veggies except mushrooms.
Add broth & Worcestershire sauce, canned stewed tomatoes.
Cook on low 8-9 hours.
Add mushrooms, stir, cook another 30 minutes.
Refrigerate 24 hours.
Reheat single servings in microwave.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1794.08 Kcal (7511 kJ)
Calories from fat	615.33 Kcal
		% Daily Value*
Total Fat	68.37g	105%
Cholesterol	658.71mg	220%
Sodium	2690.61mg	112%
Potassium	4702.36mg	100%
Total Carbs	58.06g	19%
Sugars	22.47g	90%
Dietary Fiber	10.83g	43%
Protein	232.94g	466%
Vitamin C	47.8mg	80%
Vitamin A	1.3mg	43%
Iron	20mg	111%
Calcium	451.8mg	45%

Amount Per 100 g
Calories	97.03 Kcal (406 kJ)
Calories from fat	33.28 Kcal
		% Daily Value*
Total Fat	3.7g	105%
Cholesterol	35.62mg	220%
Sodium	145.52mg	112%
Potassium	254.32mg	100%
Total Carbs	3.14g	19%
Sugars	1.22g	90%
Dietary Fiber	0.59g	43%
Protein	12.6g	466%
Vitamin C	2.6mg	80%
Vitamin A	0.1mg	43%
Iron	1.1mg	111%
Calcium	24.4mg	45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Cheesy Scalloped Potatoes

Potatoes, sliced thin, Cream of mushroom soup and 8 more..
Hash Tart

Cooked roast beef, chopped, Onion, chopped and 9 more..
Pea Soup With Bratwurst - Crock-Pot

Onion , coarsly chopped, Potato, cut in 1-inch chunks and 11 more..
Perfect Pot Roast (Slow-Cooker)

Beef roast, Potatoes, peeled and cut into 1-inch cubes and 4 more..
Roasted Winter Root Vegetables

Sweet potatoes, peeled and cut into 1 1/2 inch pieces and 7 more..
Farmhouse Scallop

Potatoes, Turnip (rutabega), Onions, Salt and pepper, Milk and 1 more..
Bacon Clapshot

Potato, peeled and quartered and 6 more..
Honey-Roasted Root Vegetables

Coarsely chopped peeled sweet potatoes (about 1 large) and 8 more..
Honey-Roasted Root Vegetables

Coarsely chopped peeled sweet potato (about 1 large) and 8 more..