Directions:
- Preheat oven to 350°F.
- In a large bowl, beat the eggs and sugar together until thoroughly combined. Add the flour, baking powder, lemon juice, lemon rind and ammonia then mix well.
- Blend in the melted butter until thoroughly combined, then add the oil and blend until of rolling consistency.
- On a lightly floured surface, roll out some of the dough 1/4 inch thick then cut into desired shapes. Brush the cookies with the egg wash.
- Bake 10 - 20 minutes or until lightly coloured.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 996.07 Kcal (4170 kJ) | ||
| Calories from fat | 326.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.28g | 56% | |
|---|---|---|---|
| Cholesterol | 275.56mg | 92% | |
| Sodium | 204.18mg | 9% | |
| Potassium | 496.9mg | 11% | |
| Total Carbs | 147.77g | 49% | |
| Sugars | 50.32g | 201% | |
| Dietary Fiber | 4.09g | 16% | |
| Protein | 21.39g | 43% | |
| Vitamin C | 5.5mg | 9% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 2.9mg | 16% | |
| Calcium | 170.5mg | 17% | |
| Amount Per 100 g | |||
| Calories | 347.97 Kcal (1457 kJ) | ||
| Calories from fat | 114.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.67g | 56% | |
|---|---|---|---|
| Cholesterol | 96.26mg | 92% | |
| Sodium | 71.33mg | 9% | |
| Potassium | 173.59mg | 11% | |
| Total Carbs | 51.62g | 49% | |
| Sugars | 17.58g | 201% | |
| Dietary Fiber | 1.43g | 16% | |
| Protein | 7.47g | 43% | |
| Vitamin C | 1.9mg | 9% | |
| Iron | 1mg | 16% | |
| Calcium | 59.6mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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