Directions:
- In a large mixing bowl stir together flour, sugar, baking powder, and salt.
- In another mixing bowl combine eggs, milk, melted butter and vanilla.
- Add to flour mixture all at once.
- Stir mixture just till blended but still slightly lumpy.
- Pour 1/4 cup batter onto a hot, lightly greased griddle.
- Sprinkle top with desired amount of chocolate chips or berries to make polka dots .
- Cook till pancakes are golden brown, turning to cook second sides when pancakes have bubbly surfaces and slightly dry edges.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4654.53 Kcal (19488 kJ) | ||
| Calories from fat | 1565.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 173.93g | 268% | |
|---|---|---|---|
| Cholesterol | 913.45mg | 304% | |
| Sodium | 5960.47mg | 248% | |
| Potassium | 7026.51mg | 150% | |
| Total Carbs | 670.64g | 224% | |
| Sugars | 87.84g | 351% | |
| Dietary Fiber | 13.88g | 56% | |
| Protein | 104.82g | 210% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 33.5mg | 186% | |
| Calcium | 3155.1mg | 316% | |
| Amount Per 100 g | |||
| Calories | 244.91 Kcal (1025 kJ) | ||
| Calories from fat | 82.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.15g | 268% | |
|---|---|---|---|
| Cholesterol | 48.06mg | 304% | |
| Sodium | 313.62mg | 248% | |
| Potassium | 369.71mg | 150% | |
| Total Carbs | 35.29g | 224% | |
| Sugars | 4.62g | 351% | |
| Dietary Fiber | 0.73g | 56% | |
| Protein | 5.52g | 210% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 1.8mg | 186% | |
| Calcium | 166mg | 316% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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