Polka-Dot Cookie Bars Recipe

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Polka-Dot Cookie Bars
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Ingredients
10
Count
Nutrition
176
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. In a large bowl, cream butter and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in extract. Combine the flour, cocoa, baking soda and salt; gradually add to the creamed mixture. Set aside 1/4 cup chips; stir remaining chips into batter.
  2. Spread in a greased 15-in. x 10-in. x 1-in. baking pan. Sprinkle with reserved chips. Bake at 375° for 18-23 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Cut into bars. Yield: 4 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 176.21 Kcal (738 kJ)
Calories from fat 37.74 Kcal
% Daily Value*
Total Fat 4.19g 6%
Cholesterol 16.99mg 6%
Sodium 97.6mg 4%
Potassium 114.59mg 2%
Total Carbs 24.14g 8%
Sugars 5.43g 22%
Dietary Fiber 1.08g 4%
Protein 2.71g 5%
Vitamin C 2.3mg 4%
Iron 0.5mg 3%
Calcium 10.1mg 1%
Amount Per 100 g
Calories 325.45 Kcal (1363 kJ)
Calories from fat 69.7 Kcal
% Daily Value*
Total Fat 7.74g 6%
Cholesterol 31.37mg 6%
Sodium 180.26mg 4%
Potassium 211.64mg 2%
Total Carbs 44.59g 8%
Sugars 10.02g 22%
Dietary Fiber 1.99g 4%
Protein 5g 5%
Vitamin C 4.2mg 4%
Vitamin A 0.1mg 2%
Iron 0.9mg 3%
Calcium 18.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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