Directions:
- Preheat oven to 375 degrees.
- Grease an 11 x 7 inch baking dish.
- To Make Filling: In a large bowl, toss together apples, plums, honey, lemon juice, flour, and cinnamon. Arrange fruit evenly in baking dish.
- To Make CrumbleTopping: In medium bowl, combine flour, brown sugar, oats, cinnamon, and nutmeg.
- Using a pastry blender or with your fingertips, rub in margarine until mixture is crumbly.
- Sprinkle oat mixture evenly over fruit.
- Bake in oven 40 minutes, until topping is lightly browned and fruit is tender and bubbly.
- Cool and serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1173.46 Kcal (4913 kJ) | ||
| Calories from fat | 428.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.57g | 73% | |
|---|---|---|---|
| Sodium | 27.91mg | 1% | |
| Potassium | 553.97mg | 12% | |
| Total Carbs | 186.79g | 62% | |
| Sugars | 122.55g | 490% | |
| Dietary Fiber | 7.2g | 29% | |
| Protein | 10.85g | 22% | |
| Vitamin C | 17.9mg | 30% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 2.5mg | 14% | |
| Calcium | 120.3mg | 12% | |
| Amount Per 100 g | |||
| Calories | 239.95 Kcal (1005 kJ) | ||
| Calories from fat | 87.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.73g | 73% | |
|---|---|---|---|
| Sodium | 5.71mg | 1% | |
| Potassium | 113.27mg | 12% | |
| Total Carbs | 38.2g | 62% | |
| Sugars | 25.06g | 490% | |
| Dietary Fiber | 1.47g | 29% | |
| Protein | 2.22g | 22% | |
| Vitamin C | 3.7mg | 30% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 0.5mg | 14% | |
| Calcium | 24.6mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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