Directions:
- In a mixing bowl, combine 2 cups of flour, sugar, yeast, oregano and salt. Heat water and shortening to 120-130*, add to flour mixture along with the egg. Beat on medium speed for 1 minute.
- Stir in cheese and pepperoni; mix well.
- Add enough remaining flour to form a soft dough.
- Turn onto a floured surface, knead until smooth and elastic, about 6 to 8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour.
- Punch dough down; divide into four portions. Cut each portion into eight pieces; roll each piece into a 12-inch rope. Tie into a loose knot, leaving two long ends. Fold top end under roll; bring bottom end up and press into center of roll.
- Place on greased baking sheets. Cover and let rise until doubled, about 30 minutes. Bake at 375* for 10-12 minutes or until golden brown. Serve warm with pizza sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 512.53 Kcal (2146 kJ) | ||
| Calories from fat | 184.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.5g | 32% | |
|---|---|---|---|
| Cholesterol | 78.01mg | 26% | |
| Sodium | 904.75mg | 38% | |
| Potassium | 368.45mg | 8% | |
| Total Carbs | 52.28g | 17% | |
| Sugars | 5.6g | 22% | |
| Dietary Fiber | 3.41g | 14% | |
| Protein | 28.29g | 57% | |
| Vitamin C | 5.7mg | 9% | |
| Iron | 1.5mg | 8% | |
| Calcium | 600.7mg | 60% | |
| Amount Per 100 g | |||
| Calories | 227.71 Kcal (953 kJ) | ||
| Calories from fat | 81.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.11g | 32% | |
|---|---|---|---|
| Cholesterol | 34.66mg | 26% | |
| Sodium | 401.97mg | 38% | |
| Potassium | 163.7mg | 8% | |
| Total Carbs | 23.23g | 17% | |
| Sugars | 2.49g | 22% | |
| Dietary Fiber | 1.52g | 14% | |
| Protein | 12.57g | 57% | |
| Vitamin C | 2.5mg | 9% | |
| Iron | 0.7mg | 8% | |
| Calcium | 266.9mg | 60% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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