Pizza Dip Recipe

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Pizza Dip
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Ingredients:

Directions:

  1. Spread cream cheese in a square 8x8 baking pan.
  2. Cover with sauce
  3. Layer the pepperoni and mushrooms
  4. Top with mozzarella
  5. Bake at 350 degrees for 20-25 minutes or until cheese is melted.
  6. NOTE: you can substitute the pepperoni and mushrooms for your choice of pizza ingredients.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 47.87 Kcal (200 kJ)
Calories from fat 14.59 Kcal
% Daily Value*
Total Fat 1.62g 2%
Cholesterol 6.16mg 2%
Sodium 292mg 12%
Potassium 50.01mg 1%
Total Carbs 2.09g 1%
Sugars 0.26g 1%
Dietary Fiber 0.38g 2%
Protein 6.46g 13%
Iron 0.3mg 1%
Calcium 185.1mg 19%
Amount Per 100 g
Calories 103.63 Kcal (434 kJ)
Calories from fat 31.59 Kcal
% Daily Value*
Total Fat 3.51g 2%
Cholesterol 13.34mg 2%
Sodium 632.09mg 12%
Potassium 108.26mg 1%
Total Carbs 4.52g 1%
Sugars 0.56g 1%
Dietary Fiber 0.82g 2%
Protein 13.97g 13%
Iron 0.5mg 1%
Calcium 400.6mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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