Pixie Pecan Bites Recipe

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Pixie Pecan Bites
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Ingredients
8
Count
Nutrition
2794
Calories
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Ingredients:

Directions:

  1. Preheat oven to 250-F
  2. Break eggs into small bowl of an electric mixer and beat on medium-high until very frothy, about 2 minutes.
  3. Set aside
  4. Pour melted butter, brown sugar and sugar into large bowl bowl of an electric mixer
  5. Mix on medium speed until well-combined, about 2 minutes
  6. Add beaten eggs, corn syrup, vanilla and salt.
  7. Beat on medium-high 3 minutes
  8. Place shells on a parchment paper-lined baking sheet.
  9. Fill each shell 2/3 full (about 1 teaspoon of batter).
  10. Top with chopped pecans (about 1/2 tsp per shell).
  11. Bake 25 minutes or until filling is light golden brown and edges of shells are crispy brown.
  12. Cool and serve, or wrap tightly and store up to 24 hours.
  13. Makes 75 pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2793.69 Kcal (11697 kJ)
Calories from fat 2027.61 Kcal
% Daily Value*
Total Fat 225.29g 347%
Cholesterol 463.59mg 155%
Sodium 931.4mg 39%
Potassium 1325.02mg 28%
Total Carbs 180.17g 60%
Sugars 103.95g 416%
Dietary Fiber 23.19g 93%
Protein 43.74g 87%
Vitamin C 2.4mg 4%
Vitamin A 0.4mg 14%
Iron 12.7mg 70%
Calcium 308.2mg 31%
Amount Per 100 g
Calories 485.2 Kcal (2031 kJ)
Calories from fat 352.15 Kcal
% Daily Value*
Total Fat 39.13g 347%
Cholesterol 80.52mg 155%
Sodium 161.76mg 39%
Potassium 230.13mg 28%
Total Carbs 31.29g 60%
Sugars 18.05g 416%
Dietary Fiber 4.03g 93%
Protein 7.6g 87%
Vitamin C 0.4mg 4%
Vitamin A 0.1mg 14%
Iron 2.2mg 70%
Calcium 53.5mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 73.8
    Points
  • 80
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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