Directions:
- Mix all ingredients in a small saucepan.
- Bring to a boil over medium-high heat.
- Boil 2 minutes and let cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 35.53 Kcal (149 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 0.41mg | 0% | |
| Potassium | 0.22mg | 0% | |
| Total Carbs | 8.91g | 3% | |
| Sugars | 5.88g | 24% | |
| Dietary Fiber | 0.03g | 0% | |
| Calcium | 0.1mg | 0% | |
| Amount Per 100 g | |||
| Calories | 386.22 Kcal (1617 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 4.43mg | 0% | |
| Potassium | 2.35mg | 0% | |
| Total Carbs | 96.87g | 3% | |
| Sugars | 63.91g | 24% | |
| Dietary Fiber | 0.35g | 0% | |
| Calcium | 1.3mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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