Lemon Clouds with Custard Recipe

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Ingredients:

Serving

11 tbsp sugar, divided
3 tbsp cornstarch
2 tsp grated lemon peel
1-1/3 cups plus 1 tbsp cold water, divided
1/3 cup lemon juice
3 egg whites
1/8 tsp cream of tartar
custard sauce:
3 tbsp sugar
1 tbsp cornstarch
1-3/4 cups cold milk
3 egg yolks, lightly beaten
1/2 tsp vanilla extract

Directions:

In a heavy saucepan, combine 5 tablespoons sugar, cornstarch, and lemon peel. Gradually stir in 1-1/3 cups water until blended. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Remove from the heat; stir in lemon juice. Set aside.
In another heavy saucepan, combine the egg whites, cream of tartar and remaining sugar and water. With a portable mixer, beat on low speed over low heat for 1 minute. Continue beating until mixture reaches 160°. Pour into the bowl of a heavy-duty stand mixer. Beat on high speed until stiff peaks form. Fold into lemon syrup. Cover and refrigerate for at least 2 hours.
For sauce, in a small saucepan, combine sugar and cornstarch. Gradually stir in milk until smooth. Bring to a boil; cook and stir for 2 minutes until thickened. Remove from the heat. Stir a small amount of hot milk mixture into egg yolks; return all to pan, stirring constantly. Bring to a gentle boil; cook and stir for 2 minutes. Remove from the heat; stir in vanilla. Cover and refrigerate until chilled. Spoon lemon meringue into dessert cups; top with custard sauce. Yield: 5-6 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	194.07 Kcal (813 kJ)
Calories from fat	23.76 Kcal
		% Daily Value*
Total Fat	2.64g	4%
Cholesterol	99.92mg	33%
Sodium	108.94mg	5%
Potassium	234.47mg	5%
Total Carbs	34.34g	11%
Sugars	27.01g	108%
Dietary Fiber	0.15g	1%
Protein	8.2g	16%
Vitamin C	7.3mg	12%
Iron	0.5mg	3%
Calcium	129.5mg	13%

Amount Per 100 g
Calories	80.46 Kcal (337 kJ)
Calories from fat	9.85 Kcal
		% Daily Value*
Total Fat	1.09g	4%
Cholesterol	41.43mg	33%
Sodium	45.17mg	5%
Potassium	97.21mg	5%
Total Carbs	14.24g	11%
Sugars	11.2g	108%
Dietary Fiber	0.06g	1%
Protein	3.4g	16%
Vitamin C	3mg	12%
Iron	0.2mg	3%
Calcium	53.7mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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