Pink Lemonade Pie Recipe

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Pink Lemonade Pie
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Ingredients
4
Count
Nutrition
1110
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. In a large bowl, mix together sweetened condensed milk and lemonade concentrate. Fold in whipped topping. Pour into pie crusts. Refrigerate until completely chilled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1110.12 Kcal (4648 kJ)
Calories from fat 485.26 Kcal
% Daily Value*
Total Fat 53.92g 83%
Cholesterol 4.82mg 2%
Sodium 1217.67mg 51%
Potassium 248.16mg 5%
Total Carbs 151.1g 50%
Sugars 93.98g 376%
Dietary Fiber 4.2g 17%
Protein 9.53g 19%
Vitamin C 2.4mg 4%
Iron 4.2mg 23%
Calcium 85.5mg 9%
Amount Per 100 g
Calories 465.75 Kcal (1950 kJ)
Calories from fat 203.59 Kcal
% Daily Value*
Total Fat 22.62g 83%
Cholesterol 2.02mg 2%
Sodium 510.87mg 51%
Potassium 104.12mg 5%
Total Carbs 63.39g 50%
Sugars 39.43g 376%
Dietary Fiber 1.76g 17%
Protein 4g 19%
Vitamin C 1mg 4%
Iron 1.8mg 23%
Calcium 35.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.9
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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