Directions:
- Grind orange.
- Combine all the ingredients and cook until thick and clear.
- Cool slightly.
- Pour into hot sterilized glasses and seal.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 134.34 Kcal (562 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.26mg | 0% | |
| Potassium | 139.99mg | 3% | |
| Total Carbs | 34.54g | 12% | |
| Sugars | 31.93g | 128% | |
| Dietary Fiber | 1.07g | 4% | |
| Protein | 0.65g | 1% | |
| Vitamin C | 9.4mg | 16% | |
| Calcium | 36.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 132.61 Kcal (555 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.23mg | 0% | |
| Potassium | 138.19mg | 3% | |
| Total Carbs | 34.09g | 12% | |
| Sugars | 31.52g | 128% | |
| Dietary Fiber | 1.05g | 4% | |
| Protein | 0.65g | 1% | |
| Vitamin C | 9.3mg | 16% | |
| Calcium | 35.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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