Pineapple Macadamia Pound Cake Recipe

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Ingredients:

Serving

2/3 cup dried pineapple
2/3 cup boiling water
1 1/2 cups flour
1/2 tsp baking powder
1/4 tsp salt
3/4 cup unsalted butter, softened
1 1/4 cups sugar
3 large eggs
1/2 cup milk
1 tbsp dark rum
1 tsp vanilla extract
3/4 cup coarsely chopped macadamia nuts

Directions:

Combine dried pineapple and boiling water in a small bowl; let stand 15 minutes; drain thoroughly and blot dry.
If pineapple pieces are large, cut them into 1/2-inch pieces.
Heat oven to 325°.
Sift together flour, baking powder and salt; set aside.
Beat butter and sugar with an electric mixer on high speed until light, 3 minutes; add eggs one at a time, mixing well after each addition; reduce mixer to low speed; add milk, rum, and vanilla; add flour mixture, mix just until combined; fold in pineapple and nuts with a spatula.
Grease and flour an 8 1/2 x 4 1'2 loaf pan; transfer batter to pan; bake until a wooden pick inserted in the center comes out clean, about 1 1/2 hours.
Cool in the pan 10 minutes; loosen cake from the sides of the pan with a flexible knife; invert onto a wire rack and cool completely before slicing.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	360.08 Kcal (1508 kJ)
Calories from fat	206.56 Kcal
		% Daily Value*
Total Fat	22.95g	35%
Cholesterol	77.21mg	26%
Sodium	490.32mg	20%
Potassium	138.45mg	3%
Total Carbs	34.7g	12%
Sugars	14.64g	59%
Dietary Fiber	2.93g	12%
Protein	5.21g	10%
Vitamin C	1mg	2%
Vitamin A	0.1mg	5%
Iron	1.8mg	10%
Calcium	97.4mg	10%

Amount Per 100 g
Calories	320 Kcal (1340 kJ)
Calories from fat	183.57 Kcal
		% Daily Value*
Total Fat	20.4g	35%
Cholesterol	68.61mg	26%
Sodium	435.74mg	20%
Potassium	123.04mg	3%
Total Carbs	30.84g	12%
Sugars	13.01g	59%
Dietary Fiber	2.6g	12%
Protein	4.63g	10%
Vitamin C	0.9mg	2%
Vitamin A	0.1mg	5%
Iron	1.6mg	10%
Calcium	86.6mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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