Pineapple Dessert Casserole Recipe

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Pineapple Dessert Casserole
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Ingredients
6
Count
Nutrition
339
Calories
Total time
45
Minutes
Comments Print recipe

Ingredients:

  • 1/2 cup butter
  • 1 tsp salt
  • 4 eggs
  • 8 slices bread

Directions:

  1. Cream butter and sugar together until well combined then add eggs one at a time beating well.
  2. Add pineapple with juice then stir in bread cubes.
  3. Pour into buttered baking pan and bake at 350 for 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 339.1 Kcal (1420 kJ)
Calories from fat 128.27 Kcal
% Daily Value*
Total Fat 14.25g 22%
Cholesterol 112.34mg 37%
Sodium 458.28mg 19%
Potassium 157.77mg 3%
Total Carbs 48.88g 16%
Sugars 36.32g 145%
Dietary Fiber 3.23g 13%
Protein 6.79g 14%
Vitamin C 6.4mg 11%
Vitamin A 0.1mg 5%
Iron 1.8mg 10%
Calcium 219mg 22%
Amount Per 100 g
Calories 210.87 Kcal (883 kJ)
Calories from fat 79.76 Kcal
% Daily Value*
Total Fat 8.86g 22%
Cholesterol 69.86mg 37%
Sodium 284.98mg 19%
Potassium 98.11mg 3%
Total Carbs 30.4g 16%
Sugars 22.59g 145%
Dietary Fiber 2.01g 13%
Protein 4.22g 14%
Vitamin C 4mg 11%
Vitamin A 0.1mg 5%
Iron 1.1mg 10%
Calcium 136.2mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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