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Pineapple-Cheese Dressing/Dip for Fruit Recipe

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Pineapple-Cheese Dressing/Dip for Fruit
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Ingredients
3
Count
Nutrition
21
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Using an electric mixer, beat the cream cheese until it is soft and smooth, then beat in the marshmallow creme.
  2. Add the pineapple juice in thirds, beating after each addition until smooth and creamy.
  3. The dressing/dip will thicken as it's chilled.
  4. You can leave out the pineapple juice, or use less, if desired.
  5. Serve with just about any fruit or fruit salad.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 20.7 Kcal (87 kJ)
Calories from fat 8.68 Kcal
% Daily Value*
Total Fat 0.96g 1%
Cholesterol 3.12mg 1%
Sodium 9.92mg 0%
Potassium 7.43mg 0%
Total Carbs 2.92g 1%
Sugars 2.15g 9%
Dietary Fiber 0.03g 0%
Protein 0.2g 0%
Vitamin C 0.3mg 0%
Calcium 3.2mg 0%
Amount Per 100 g
Calories 243.33 Kcal (1019 kJ)
Calories from fat 102 Kcal
% Daily Value*
Total Fat 11.33g 1%
Cholesterol 36.67mg 1%
Sodium 116.67mg 0%
Potassium 87.33mg 0%
Total Carbs 34.33g 1%
Sugars 25.33g 9%
Dietary Fiber 0.33g 0%
Protein 2.33g 0%
Vitamin C 3mg 0%
Calcium 38mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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