Pineapple Cake W/ Rich Butter Sauce Recipe

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Pineapple Cake W/ Rich Butter Sauce
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Ingredients:

  • 1/2 tsp vanilla
  • 1 1/2 cups sugar
  • 1 egg
  • 2 cups flour
  • 1/8 tsp salt
  • 1/2 cup coconut (optional)
  • 1/2 cup chopped pecans (optional)
  • 1 cup butter
  • 2/3 cup sugar
  • 1/2 tsp vanilla

Directions:

  1. For the Cake:.
  2. Preheat oven to 350°F.
  3. Grease a 9x13-inch glass pan.
  4. Mix all cake ingredients until thoroughly combined. Don't over mix.
  5. Spread into prepared pan.
  6. Bake for 40 minutes.
  7. For Butter Sauce:.
  8. In a medium sauce pan whisk the egg yolk and sugar until smooth.
  9. Add condensed milk and whisk to combine.
  10. Add butter.
  11. Cook and stir for 6 minutes over medium heat.
  12. Pour sauce immediately over warm (not hot) cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 554.26 Kcal (2321 kJ)
Calories from fat 280.03 Kcal
% Daily Value*
Total Fat 31.11g 48%
Cholesterol 73.76mg 25%
Sodium 826.86mg 34%
Potassium 240.16mg 5%
Total Carbs 65.33g 22%
Sugars 37.75g 151%
Dietary Fiber 4.42g 18%
Protein 7.22g 14%
Vitamin C 5mg 8%
Vitamin A 0.2mg 6%
Iron 2.1mg 12%
Calcium 146.3mg 15%
Amount Per 100 g
Calories 333.71 Kcal (1397 kJ)
Calories from fat 168.6 Kcal
% Daily Value*
Total Fat 18.73g 48%
Cholesterol 44.41mg 25%
Sodium 497.83mg 34%
Potassium 144.59mg 5%
Total Carbs 39.33g 22%
Sugars 22.73g 151%
Dietary Fiber 2.66g 18%
Protein 4.35g 14%
Vitamin C 3mg 8%
Vitamin A 0.1mg 6%
Iron 1.3mg 12%
Calcium 88.1mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.9
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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