Directions:
- In a small bowl, combine the cheese, pimientos and mayonnaise. Refrigerate for at least 1 hour. Serve with crackers. Yield: 1-1/4 cups.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 72.88 Kcal (305 kJ) | ||
| Calories from fat | 65.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.3g | 11% | |
|---|---|---|---|
| Cholesterol | 9.16mg | 3% | |
| Sodium | 101.99mg | 4% | |
| Potassium | 16.14mg | 0% | |
| Total Carbs | 0.34g | 0% | |
| Sugars | 0.41g | 2% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 1.45g | 3% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.1mg | 0% | |
| Calcium | 34.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 507.99 Kcal (2127 kJ) | ||
| Calories from fat | 458.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50.89g | 11% | |
|---|---|---|---|
| Cholesterol | 63.83mg | 3% | |
| Sodium | 710.88mg | 4% | |
| Potassium | 112.47mg | 0% | |
| Total Carbs | 2.38g | 0% | |
| Sugars | 2.89g | 2% | |
| Dietary Fiber | 0.4g | 0% | |
| Protein | 10.09g | 3% | |
| Vitamin C | 1.6mg | 0% | |
| Iron | 0.5mg | 0% | |
| Calcium | 239.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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