Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- Wrap cheese around each frankfurter then the biscuit around that. Put on cookie sheet with the overlap of biscuit faced down, so you don't have to use tooth picks.
- Bake in preheated oven until biscuits are brown, about 10 to 15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 334.89 Kcal (1402 kJ) | ||
| Calories from fat | 198.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.03g | 34% | |
|---|---|---|---|
| Cholesterol | 26.32mg | 9% | |
| Sodium | 871.1mg | 36% | |
| Potassium | 158.37mg | 3% | |
| Total Carbs | 10.25g | 3% | |
| Sugars | 0.28g | 1% | |
| Dietary Fiber | 3.73g | 15% | |
| Protein | 25.11g | 50% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 1.1mg | 6% | |
| Calcium | 203.5mg | 20% | |
| Amount Per 100 g | |||
| Calories | 265.67 Kcal (1112 kJ) | ||
| Calories from fat | 157.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.48g | 34% | |
|---|---|---|---|
| Cholesterol | 20.88mg | 9% | |
| Sodium | 691.03mg | 36% | |
| Potassium | 125.63mg | 3% | |
| Total Carbs | 8.13g | 3% | |
| Sugars | 0.22g | 1% | |
| Dietary Fiber | 2.96g | 15% | |
| Protein | 19.92g | 50% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.9mg | 6% | |
| Calcium | 161.5mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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