Piggies In A Puff Pastry Blanket Recipe

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Piggies In A Puff Pastry Blanket
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Ingredients
5
Count
Nutrition
23
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Place the puff pastry out on your counter.
  2. Sprinkle cheddar cheese on the right side.
  3. Fold the left side over the right side so the pastry is folded in half and gently roll it out.
  4. Combine egg and dijon by whipping them together.
  5. Brush the combination onto the pastry.
  6. Roll each hot dog with the dough leaving the ends exposed.
  7. Bake at 400 degrees for approximately 6 minutes.
  8. Turn them over and continue to bake for approximately another 2-4 minutes.
  9. Allow them to cool.
  10. Cut them into 1/4-1/2 inch diameter disc shapes.
  11. Skewer them and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 23.04 Kcal (96 kJ)
Calories from fat 15.41 Kcal
% Daily Value*
Total Fat 1.71g 3%
Cholesterol 9.29mg 3%
Sodium 24.46mg 1%
Potassium 6.32mg 0%
Total Carbs 0.93g 0%
Sugars 0.05g 0%
Dietary Fiber 0.05g 0%
Protein 0.97g 2%
Iron 0.1mg 1%
Calcium 18.3mg 2%
Amount Per 100 g
Calories 362.58 Kcal (1518 kJ)
Calories from fat 242.59 Kcal
% Daily Value*
Total Fat 26.95g 3%
Cholesterol 146.23mg 3%
Sodium 385mg 1%
Potassium 99.45mg 0%
Total Carbs 14.69g 0%
Sugars 0.71g 0%
Dietary Fiber 0.71g 0%
Protein 15.3g 2%
Vitamin C 0.1mg 0%
Iron 1.9mg 1%
Calcium 288.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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