Phils Bourbon Christmas Cake Recipe

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Phils Bourbon Christmas Cake
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Ingredients:

Directions:

  1. Preheat oven to 350F, grease 3 loaf pans.
  2. In a mixing bowl, cream butter and sugar until it is light and fluffy.
  3. Add eggs one at a time, followed by vanilla.
  4. In a separate bowl, combine flours, baking soda, cinnamon and nutmeg together.
  5. Add flour mix to the butter mix alternating with the Jack Daniels.
  6. Mix at low speed until smooth and well blended.
  7. Fold in fruit and nuts by hand.
  8. Bake for one hour or until a toothpick comes out clean in the centre.
  9. Remove from oven and allow cakes to cool for 1 hour.
  10. Brush whiskey on the cake several times to allow it to soak in.
  11. Allow to stand 48 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1011.79 Kcal (4236 kJ)
Calories from fat 170.09 Kcal
% Daily Value*
Total Fat 18.9g 29%
Cholesterol 27.21mg 9%
Sodium 441.32mg 18%
Potassium 230.9mg 5%
Total Carbs 42.54g 14%
Sugars 19.29g 77%
Dietary Fiber 3.3g 13%
Protein 3.93g 8%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 2%
Iron 1.8mg 10%
Calcium 51.3mg 5%
Amount Per 100 g
Calories 1216.33 Kcal (5093 kJ)
Calories from fat 204.47 Kcal
% Daily Value*
Total Fat 22.72g 29%
Cholesterol 32.71mg 9%
Sodium 530.54mg 18%
Potassium 277.58mg 5%
Total Carbs 51.14g 14%
Sugars 23.18g 77%
Dietary Fiber 3.97g 13%
Protein 4.72g 8%
Vitamin C 1mg 1%
Vitamin A 0.1mg 2%
Iron 2.1mg 10%
Calcium 61.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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