Directions:
- In mixer bowl, beat eggs until light.
- Add sugar, butter and water and mix well.
- In a separate bowl, sift together flour, baking powder and spices.
- Stir into the egg and sugar mixture.
- Mix in raisins, if desired. I also sometimes add nuts.
- Shape into 1 inch balls.
- Bake on greased baking sheet at 350 degrees for about 8 minutes or until light golden brown.
- Cool on wire racks.
- Toss cookies, a few at a time, in icing to coat.
- Place on waxed paper until the icing hardens.
- Or if you prefer you can skip the icing and just dust with powdered sugar.
- Store in a covered container up to 1 month.
- Icing:.
- Whisk together all ingredients until smooth.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 647.35 Kcal (2710 kJ) | ||
| Calories from fat | 235.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.22g | 40% | |
|---|---|---|---|
| Cholesterol | 24.84mg | 8% | |
| Sodium | 993.84mg | 41% | |
| Potassium | 1260.38mg | 27% | |
| Total Carbs | 97.08g | 32% | |
| Sugars | 46.74g | 187% | |
| Dietary Fiber | 3.14g | 13% | |
| Protein | 8.79g | 18% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 1.8mg | 10% | |
| Calcium | 135.3mg | 14% | |
| Amount Per 100 g | |||
| Calories | 419.03 Kcal (1754 kJ) | ||
| Calories from fat | 152.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.97g | 40% | |
|---|---|---|---|
| Cholesterol | 16.08mg | 8% | |
| Sodium | 643.31mg | 41% | |
| Potassium | 815.84mg | 27% | |
| Total Carbs | 62.84g | 32% | |
| Sugars | 30.25g | 187% | |
| Dietary Fiber | 2.03g | 13% | |
| Protein | 5.69g | 18% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 1.2mg | 10% | |
| Calcium | 87.6mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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