Directions:
- Put the sugar into a pan with 4 cups of water and make it into simple syrup (simmer it). Turn off the heat and add teabags and cover.
- Juice the lemons into serving pitcher.
- Add ice to the lemon juice. Add 1/3 of the simple syrup tea. Taste it. Keep adding tea syrup to taste.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 172.37 Kcal (722 kJ) | ||
| Calories from fat | 11.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.25g | 2% | |
|---|---|---|---|
| Sodium | 2.39mg | 0% | |
| Potassium | 10.98mg | 0% | |
| Total Carbs | 44.13g | 15% | |
| Sugars | 38.75g | 155% | |
| Dietary Fiber | 2.5g | 10% | |
| Protein | 1.25g | 3% | |
| Vitamin C | 38.8mg | 65% | |
| Calcium | 29.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 51.02 Kcal (214 kJ) | ||
| Calories from fat | 3.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.37g | 2% | |
|---|---|---|---|
| Sodium | 0.71mg | 0% | |
| Potassium | 3.25mg | 0% | |
| Total Carbs | 13.06g | 15% | |
| Sugars | 11.47g | 155% | |
| Dietary Fiber | 0.74g | 10% | |
| Protein | 0.37g | 3% | |
| Vitamin C | 11.5mg | 65% | |
| Calcium | 8.7mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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