Directions:
- Preheat oven to 350°F.
- 2. In a small bowl, combine cream cheese, sour cream, garlic powder, and oregano. Spread cream cheese mixture into a 9-inch pie plate. Spread pizza sauce evenly over the cream cheese mixture. Arrange the pepperoni, onion and green bell pepper over the sauce.
- 3. Bake 10 minutes. Remove from oven and sprinkle cheese on top. Return to oven and bake until cheese is melted and bubbly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 230.43 Kcal (965 kJ) | ||
| Calories from fat | 162.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.04g | 28% | |
|---|---|---|---|
| Cholesterol | 55.23mg | 18% | |
| Sodium | 525.3mg | 22% | |
| Potassium | 252.14mg | 5% | |
| Total Carbs | 6.34g | 2% | |
| Sugars | 2.05g | 8% | |
| Dietary Fiber | 1.1g | 4% | |
| Protein | 10.89g | 22% | |
| Vitamin C | 10mg | 17% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 3.1mg | 17% | |
| Calcium | 206mg | 21% | |
| Amount Per 100 g | |||
| Calories | 199.31 Kcal (834 kJ) | ||
| Calories from fat | 140.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.61g | 28% | |
|---|---|---|---|
| Cholesterol | 47.77mg | 18% | |
| Sodium | 454.36mg | 22% | |
| Potassium | 218.09mg | 5% | |
| Total Carbs | 5.49g | 2% | |
| Sugars | 1.77g | 8% | |
| Dietary Fiber | 0.96g | 4% | |
| Protein | 9.42g | 22% | |
| Vitamin C | 8.7mg | 17% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.7mg | 17% | |
| Calcium | 178.2mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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