Directions:
- Put cream cheese into a bowl and let it come to room temperature. Cream the softened cream cheese with an electric mixer on low speed. Add enough mayonnaise to get desired spreading consistency. Add pepperoni and onions. Mix pepperoni cheese spread thoroughly. For maximum flavor, put pepperoni spread into the refrigerator to chill until ready to serve.
- Recipe Serves: Pepperoni cheese spread will be just perfect with your favorite crackers or very thin sliced rye bread triangles
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 623.38 Kcal (2610 kJ) | ||
| Calories from fat | 528.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 58.68g | 90% | |
|---|---|---|---|
| Cholesterol | 157.71mg | 53% | |
| Sodium | 1349.83mg | 56% | |
| Potassium | 321.49mg | 7% | |
| Total Carbs | 4.89g | 2% | |
| Sugars | 3.85g | 15% | |
| Dietary Fiber | 0.48g | 2% | |
| Protein | 18.99g | 38% | |
| Vitamin C | 3.7mg | 6% | |
| Iron | 1.4mg | 8% | |
| Calcium | 109.2mg | 11% | |
| Amount Per 100 g | |||
| Calories | 360.02 Kcal (1507 kJ) | ||
| Calories from fat | 304.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.89g | 90% | |
|---|---|---|---|
| Cholesterol | 91.08mg | 53% | |
| Sodium | 779.57mg | 56% | |
| Potassium | 185.67mg | 7% | |
| Total Carbs | 2.82g | 2% | |
| Sugars | 2.22g | 15% | |
| Dietary Fiber | 0.28g | 2% | |
| Protein | 10.97g | 38% | |
| Vitamin C | 2.1mg | 6% | |
| Iron | 0.8mg | 8% | |
| Calcium | 63.1mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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