Peppermint Stick Hot Chocolate Recipe

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Peppermint Stick Hot Chocolate
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Ingredients:

Directions:

  1. Combine milk, brown sugar, cocoa, vanilla, nutmeg, and semisweet chocolate in a large saucepan over medium-low heat. Cook 25 minutes or until chocolate melts and mixture is smooth, stirring occasionally. Serve with candy canes and marshmallows. Garnish with whole grated nutmeg, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 197.51 Kcal (827 kJ)
Calories from fat 51.59 Kcal
% Daily Value*
Total Fat 5.73g 9%
Cholesterol 13.07mg 4%
Sodium 178.16mg 7%
Potassium 374.97mg 8%
Total Carbs 30.91g 10%
Sugars 27.65g 111%
Dietary Fiber 1.21g 5%
Protein 7.3g 15%
Vitamin C 3.3mg 5%
Iron 0.7mg 4%
Calcium 250.5mg 25%
Amount Per 100 g
Calories 103.76 Kcal (434 kJ)
Calories from fat 27.1 Kcal
% Daily Value*
Total Fat 3.01g 9%
Cholesterol 6.86mg 4%
Sodium 93.59mg 7%
Potassium 196.98mg 8%
Total Carbs 16.24g 10%
Sugars 14.53g 111%
Dietary Fiber 0.64g 5%
Protein 3.83g 15%
Vitamin C 1.7mg 5%
Iron 0.4mg 4%
Calcium 131.6mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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