Peppermint Snowballs Recipe

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Peppermint Snowballs
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Ingredients
7
Count
Nutrition
174
Calories
Total time
34
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees.
  2. In a food processor or blender crush hard peppermint candies. Into the flour, stir 1/4 cup of the crushed candies.
  3. In a large bowl beat together the butter, 1/2 cup powdered sugar and vanilla. Stir in the flour and candy mixture along with the salt.
  4. Shape the dough into 1 inch balls and place 2 inches apaart on an ungreased cookie sheet. Bake approximately 8-9 minutes or until set but not browned.
  5. Remove cookies from cookie sheet immediately and roll in powdered sugar. Wait 10 minutes and than roll cookies in remaining crushed candies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 174.4 Kcal (730 kJ)
Calories from fat 96.91 Kcal
% Daily Value*
Total Fat 10.77g 17%
Cholesterol 20.34mg 7%
Sodium 97.96mg 4%
Potassium 168.97mg 4%
Total Carbs 17.65g 6%
Sugars 5.62g 22%
Dietary Fiber 0.35g 1%
Protein 1.92g 4%
Vitamin A 0.1mg 3%
Iron 0.1mg 1%
Calcium 8.7mg 1%
Amount Per 100 g
Calories 417.16 Kcal (1747 kJ)
Calories from fat 231.81 Kcal
% Daily Value*
Total Fat 25.76g 17%
Cholesterol 48.64mg 7%
Sodium 234.33mg 4%
Potassium 404.17mg 4%
Total Carbs 42.22g 6%
Sugars 13.43g 22%
Dietary Fiber 0.84g 1%
Protein 4.58g 4%
Vitamin A 0.2mg 3%
Iron 0.3mg 1%
Calcium 20.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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