Pennsylvania Dutch Soft Sugar Cookies Recipe

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Pennsylvania Dutch Soft Sugar Cookies
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Ingredients:

Directions:

  1. Preheat oven to 375; line cookie sheets with baking parchment paper for best results, but you can grease or use non-stick spray if necessar- I use the non-stick spray all the time.
  2. Sift together flour, baking soda, baking powder and salt; set aside.
  3. Cream together sugar and butter.
  4. Add eggs one at a time and beat; then add the vanilla and beat.
  5. Stir the flour mixture, alternating with the buttermilk, into the sugar mixture, stirring until smooth.
  6. Drop by tablespoons or a small scoop (about 1 tablespoon capacity) onto the prepared cookie sheet.
  7. Sprinkle the tops of the cookies with additional granulated sugar (I will flatten the tops just very slightly to hold more sugar) and bake for 7-10 minutes, until just firm.
  8. Wait just a minute and then remove from the cookie sheets and cool on a rack.
  9. *Asa substitute for the buttermilk, add 1 tablespoon vinegar or lemon juice to a measuring cup and add milk to make 1 cup; let stand for 10 minutes before using.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 190.89 Kcal (799 kJ)
Calories from fat 92.3 Kcal
% Daily Value*
Total Fat 10.26g 16%
Cholesterol 28.08mg 9%
Sodium 522.52mg 22%
Potassium 68.69mg 1%
Total Carbs 21.96g 7%
Sugars 4.38g 18%
Dietary Fiber 1.94g 8%
Protein 2.91g 6%
Vitamin A 0.1mg 3%
Iron 1.2mg 7%
Calcium 71.8mg 7%
Amount Per 100 g
Calories 372.67 Kcal (1560 kJ)
Calories from fat 180.2 Kcal
% Daily Value*
Total Fat 20.02g 16%
Cholesterol 54.82mg 9%
Sodium 1020.08mg 22%
Potassium 134.09mg 1%
Total Carbs 42.88g 7%
Sugars 8.56g 18%
Dietary Fiber 3.78g 8%
Protein 5.68g 6%
Vitamin A 0.1mg 3%
Iron 2.3mg 7%
Calcium 140.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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