Directions:
- Preheat the oven to 350 degrees F.
- Combine the cheese, salt, pepper, and cayenne in a medium bowl and stir to combine. Add the butter. Using a hand mixer, beat the cheese mixture and butter until combined. Add the flour 1/4 cup at a time, mixing only until incorporated and the mixture holds together.
- Place tablespoon-sized balls of the dough on 1 or 2 parchment paper-lined baking sheets, tapping the dough down gently with your fingertips. Bake until just beginning to brown at the edges, about 15 minutes. Let cool on the baking sheet for a few minutes. Transfer to a serving plate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 70.31 Kcal (294 kJ) | ||
| Calories from fat | 57.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.37g | 10% | |
|---|---|---|---|
| Cholesterol | 15.12mg | 5% | |
| Sodium | 124.06mg | 5% | |
| Potassium | 7.23mg | 0% | |
| Total Carbs | 3.98g | 1% | |
| Sugars | 0g | 0% | |
| Dietary Fiber | 0.16g | 1% | |
| Protein | 3.07g | 6% | |
| Iron | 0.1mg | 0% | |
| Calcium | 52.1mg | 5% | |
| Amount Per 100 g | |||
| Calories | 311.45 Kcal (1304 kJ) | ||
| Calories from fat | 253.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.21g | 10% | |
|---|---|---|---|
| Cholesterol | 66.99mg | 5% | |
| Sodium | 549.61mg | 5% | |
| Potassium | 32.02mg | 0% | |
| Total Carbs | 17.63g | 1% | |
| Sugars | 0.01g | 0% | |
| Dietary Fiber | 0.73g | 1% | |
| Protein | 13.6g | 6% | |
| Vitamin A | 0.2mg | 2% | |
| Iron | 0.2mg | 0% | |
| Calcium | 230.6mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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