Pecan Squares Recipe

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Ingredients:

Serving

2/3 cup confectioners' sugar
2 cups unbleached all-purpose flour
1/2 lb sweet butter, softened
2/3 cup melted sweet butter (about 11 tbsp)
1/2 cup honey
3 tbsp heavy cream
1/2 cup brown sugar
3 1/2 cups shelled pecans, coarsely chopped

Directions:

Crust: Preheat oven to 350°F Grease a 9 x 12 inch baking pan.
Sift sugar and flour together.Cut in butter, using two knives or a pastry blender, until fine crumbs form. Pat crust into the prepared baking pan. Bake for 20 minutes; remove from oven.
Topping: Mix melted butter, honey, cream and brown sugar together. Stir in pecans, coating them thoroughly. Spread over crust.
Return to oven and bake for 25 minutes more. Cool completely before cutting into squares.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2198.58 Kcal (9205 kJ)
Calories from fat	1421.87 Kcal
		% Daily Value*
Total Fat	157.99g	243%
Cholesterol	15.41mg	5%
Sodium	393.57mg	16%
Potassium	1094.82mg	23%
Total Carbs	195.44g	65%
Sugars	123.36g	493%
Dietary Fiber	21.33g	85%
Protein	28g	56%
Vitamin C	3.4mg	6%
Iron	9.6mg	53%
Calcium	241.3mg	24%

Amount Per 100 g
Calories	465.21 Kcal (1948 kJ)
Calories from fat	300.86 Kcal
		% Daily Value*
Total Fat	33.43g	243%
Cholesterol	3.26mg	5%
Sodium	83.28mg	16%
Potassium	231.66mg	23%
Total Carbs	41.35g	65%
Sugars	26.1g	493%
Dietary Fiber	4.51g	85%
Protein	5.92g	56%
Vitamin C	0.7mg	6%
Iron	2mg	53%
Calcium	51.1mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.