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Pecan Scones With Molassas Glaze Recipe

Pecan Scones With Molassas Glaze Recipe

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Ingredients:

Serving

2 cups all purpose flour
3/4 cup (packed) golden brown sugar
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
10 tbsp (1 1/4 sticks) chilled unsalted butter, cut into 1/2-inch cubes
3/4 cup pecans, toasted, broken into pieces
2/3 cup buttermilk
2 large egg yolks
1 tsp maple extract
2 tbsp whipping cream
2/3 cup powdered sugar
1/2 tsp mild-flavored (light) molasses

Directions:

Position rack in center of oven and preheat to 400°F. Combine flour, 1/4 cup brown sugar, baking powder, baking soda, and salt in large bowl; whisk to blend. Add 6 tablespoons butter; using fingertips, rub in until butter is reduced to pea-size pieces. Mix in pecans. Whisk buttermilk, egg yolks, and extract in medium bowl. Add to flour mixture. Toss with fork until dough comes together in moist clumps. Gather dough into ball. Press dough out on lightly floured surface to 8-inch round; cut into 6 wedges.
Arrange wedges 1 inch apart on ungreased baking sheet. Bake until tester inserted into center comes out clean, about 16 minutes; transfer to rack.
Whisk remaining 1/2 cup brown sugar, 4 tablespoons butter, and cream in heavy small saucepan over low heat until sugar dissolves. Remove pan from heat. Whisk in powdered sugar and molasses. Spread glaze over warm scones. Let stand until glaze sets, at least 30 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2107.09 Kcal (8822 kJ)
Calories from fat	1754.22 Kcal
		% Daily Value*
Total Fat	194.91g	300%
Cholesterol	475.48mg	158%
Sodium	763.63mg	32%
Potassium	1197.61mg	25%
Total Carbs	84.3g	28%
Sugars	32.25g	129%
Dietary Fiber	3.93g	16%
Protein	15.58g	31%
Vitamin C	0.3mg	1%
Vitamin A	1.9mg	63%
Iron	1.7mg	10%
Calcium	179.5mg	18%

Amount Per 100 g
Calories	553.67 Kcal (2318 kJ)
Calories from fat	460.95 Kcal
		% Daily Value*
Total Fat	51.22g	300%
Cholesterol	124.94mg	158%
Sodium	200.65mg	32%
Potassium	314.69mg	25%
Total Carbs	22.15g	28%
Sugars	8.47g	129%
Dietary Fiber	1.03g	16%
Protein	4.09g	31%
Vitamin C	0.1mg	1%
Vitamin A	0.5mg	63%
Iron	0.5mg	10%
Calcium	47.2mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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