Pecan Bread Recipe

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Pecan Bread
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Ingredients:

Directions:

  1. Mix all ingredients together till well blended.Grease and flour 2 loaf pans and bake at 325 till done.35-40 Minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 375.72 Kcal (1573 kJ)
Calories from fat 327.44 Kcal
% Daily Value*
Total Fat 36.38g 56%
Cholesterol 109.12mg 36%
Sodium 125.84mg 5%
Potassium 130.81mg 3%
Total Carbs 10.98g 4%
Sugars 5.9g 24%
Dietary Fiber 1.96g 8%
Protein 5.94g 12%
Vitamin C 0.2mg 0%
Iron 1.3mg 7%
Calcium 43.7mg 4%
Amount Per 100 g
Calories 323.43 Kcal (1354 kJ)
Calories from fat 281.87 Kcal
% Daily Value*
Total Fat 31.32g 56%
Cholesterol 93.93mg 36%
Sodium 108.33mg 5%
Potassium 112.61mg 3%
Total Carbs 9.45g 4%
Sugars 5.08g 24%
Dietary Fiber 1.69g 8%
Protein 5.12g 12%
Vitamin C 0.2mg 0%
Iron 1.1mg 7%
Calcium 37.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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