Pear and Blueberry Cake Recipe

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Ingredients:

Serving

1 1/2 tbsp brown sugar
1 1/2 tbsp white sugar
1 tsp cinnamon
1 1/4 cups all-purpose flour
1 tsp cinnamon
1 tsp baking powder
1/2 cup unsalted butter
1 1/4 cups white sugar
3 large eggs
1/3 cup milk
1 tsp almond extract
3 pears, peeled and diced
1/2 cup blueberries
1/2 cup almonds, chopped

Directions:

Preheat an oven to 350 degrees F (175 degrees C). Grease and flour a 9 inch springform pan. Combine 1 1/2 tablespoons brown sugar, 1 1/2 tablespoons white sugar, and 1 teaspoon cinnamon in a small bowl; reserve.
Whisk together flour, 1 teaspoon cinnamon, and baking powder in a large bowl. Use an electric mixer to beat the butter and 1 1/4 cups white sugar together in a separate large bowl. Beat until light and fluffy. Beat in eggs, one at a time. Mix in 1/3 of the flour mixture until just combined. Beat in 1/2 of the milk and another 1/3 of the flour mixture. Repeat with the remaining milk and flour. Stir in the almond extract.
Gently fold pears, blueberries, and chopped almonds into the batter. Pour into prepared pan. Sprinkle reserved sugar and cinnamon mixture over the cake batter.
Bake in preheated oven until a toothpick inserted in the center of the cake comes out clean, 40 to 50 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	260.12 Kcal (1089 kJ)
Calories from fat	110.23 Kcal
		% Daily Value*
Total Fat	12.25g	19%
Cholesterol	66.97mg	22%
Sodium	24.56mg	1%
Potassium	185.96mg	4%
Total Carbs	34.27g	11%
Sugars	20.11g	80%
Dietary Fiber	2.69g	11%
Protein	4.57g	9%
Vitamin C	2.4mg	4%
Vitamin A	0.1mg	3%
Iron	0.6mg	4%
Calcium	61.6mg	6%

Amount Per 100 g
Calories	226.24 Kcal (947 kJ)
Calories from fat	95.87 Kcal
		% Daily Value*
Total Fat	10.65g	19%
Cholesterol	58.25mg	22%
Sodium	21.36mg	1%
Potassium	161.74mg	4%
Total Carbs	29.8g	11%
Sugars	17.49g	80%
Dietary Fiber	2.34g	11%
Protein	3.98g	9%
Vitamin C	2.1mg	4%
Vitamin A	0.1mg	3%
Iron	0.6mg	4%
Calcium	53.6mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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