Directions:
- Whisk 1/2 cup peanut butter and 1/2 cup soy sauce. Whisk in 3 tablespoons vegetable oil, 2 tablespoons rice vinegar and 1/4 teaspoon crushed red pepper. Serve with burgers or chicken
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1199.55 Kcal (5022 kJ) | ||
| Calories from fat | 947.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 105.3g | 162% | |
|---|---|---|---|
| Sodium | 8059.6mg | 336% | |
| Potassium | 1267.71mg | 27% | |
| Total Carbs | 37.36g | 12% | |
| Sugars | 13.23g | 53% | |
| Dietary Fiber | 11.77g | 47% | |
| Protein | 46.79g | 94% | |
| Vitamin C | 1mg | 2% | |
| Iron | 5.5mg | 30% | |
| Calcium | 86.9mg | 9% | |
| Amount Per 100 g | |||
| Calories | 348.65 Kcal (1460 kJ) | ||
| Calories from fat | 275.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.61g | 162% | |
|---|---|---|---|
| Sodium | 2342.55mg | 336% | |
| Potassium | 368.46mg | 27% | |
| Total Carbs | 10.86g | 12% | |
| Sugars | 3.84g | 53% | |
| Dietary Fiber | 3.42g | 47% | |
| Protein | 13.6g | 94% | |
| Vitamin C | 0.3mg | 2% | |
| Iron | 1.6mg | 30% | |
| Calcium | 25.3mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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