Peanut Chocolate Covered Marshmallows Recipe

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Peanut Chocolate Covered Marshmallows
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Ingredients
4
Count
Nutrition
42
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Chop up peanuts and place in a bowl. Put to the side.
  2. Put chocolate frosting in a small sauce pan place over low heat. Heat only until creamy. Do not bring to boil.
  3. Place toothpicks in marshmallows and submerge in warmed frosting. Shake off excess.
  4. Dip chocolate covered marshmallow bottoms in the chopped peanuts.
  5. Place on wax paper to cool and harden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 42.33 Kcal (177 kJ)
Calories from fat 14.21 Kcal
% Daily Value*
Total Fat 1.58g 2%
Cholesterol 0.34mg 0%
Sodium 8.17mg 0%
Potassium 22.63mg 0%
Total Carbs 6.63g 2%
Sugars 4.3g 17%
Dietary Fiber 0.29g 1%
Protein 0.96g 2%
Iron 0.2mg 1%
Calcium 3.4mg 0%
Amount Per 100 g
Calories 390.81 Kcal (1636 kJ)
Calories from fat 131.19 Kcal
% Daily Value*
Total Fat 14.58g 2%
Cholesterol 3.16mg 0%
Sodium 75.4mg 0%
Potassium 208.92mg 0%
Total Carbs 61.22g 2%
Sugars 39.67g 17%
Dietary Fiber 2.64g 1%
Protein 8.9g 2%
Iron 1.5mg 1%
Calcium 31.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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