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Peanut Butter Pie With Chocolate Crust Recipe

Peanut Butter Pie With Chocolate Crust Recipe

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Ingredients:

Serving

filling
1 8 oz package philly cheese, room temperature
1/2 cup plus 2 tbsp peanut butter ( you may use creamy or crunchy)
3/4 cup plus 2 tbsp powdered sugar
1/2 cup milk
1 cup chilled heavy whipping cream
1 tsp pure vanilla extract
unsweetened chocolate for shaving
crust
2 cups unsalted dry roasted peanuts, *coarsely* chopped
1/2 cup sugar
1/2 stick unsalted butter, melted
3/4 cup semisweet chocolate chips

Directions:

In large bowl, toss all the ingredients for CRUST with wooden spoon or your hands
Press mixture into 9 inch pie plate, pressing it up sides as far as you can
Bake at 350 for about 12 minutes
When baked, place in freezer for about 15 minutes or to cool completely
In large mixing bowl, with electric mixer, cream the cream cheese, sugar, peanut butter
Beat until light and fluffy (maybe 2 minutes)
Scrape down sides, with mixer on low speed, add milk until blended well
In another bowl, whip cream until soft peaks are formed, adding vanilla
Fold this into peanut butter mixture
Spoon into pie shell
Return to freezer for at least 4-6 hours
Two hours before serving, remove pie from freezer
Place in refrigerator
Before serving, shave chocolate with vegetable peeler, and sprinkle over pie

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1275.73 Kcal (5341 kJ)
Calories from fat	512.17 Kcal
		% Daily Value*
Total Fat	56.91g	88%
Cholesterol	36.04mg	12%
Sodium	345.7mg	14%
Potassium	1054.11mg	22%
Total Carbs	74.32g	25%
Sugars	45.75g	183%
Dietary Fiber	5.48g	22%
Protein	13.45g	27%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	2%
Iron	3mg	17%
Calcium	82.5mg	8%

Amount Per 100 g
Calories	622.65 Kcal (2607 kJ)
Calories from fat	249.98 Kcal
		% Daily Value*
Total Fat	27.78g	88%
Cholesterol	17.59mg	12%
Sodium	168.73mg	14%
Potassium	514.48mg	22%
Total Carbs	36.27g	25%
Sugars	22.33g	183%
Dietary Fiber	2.68g	22%
Protein	6.56g	27%
Vitamin C	0.1mg	0%
Iron	1.5mg	17%
Calcium	40.3mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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