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Peanut Butter Mini Chocolate Chip Cookies Recipe

Peanut Butter Mini Chocolate Chip Cookies Recipe

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Peanut Butter Mini Chocolate Chip Cookies

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Ingredients:

Serving

1 tbsp water
2 cups flour
1 1/2 cups sugar
1/2 cup butter
1/2 cup peanut butter
2 eggs
1 tsp baking soda
1 tsp salt
1 1/2 tsp vanilla extract
6 oz miniature semisweet chocolate chips , 1 cup

Directions:

Preheat oven to 375°.
In a mixing bowl with electric mixer at low speed, beat water, flour, sugar, butter, peanut butter, eggs, baking soda, salt, and vanilla until just blended.
Increase mixer speed to medium and beat for about 2 minutes, scraping sides of bowl from time to time. Stir in the mini chocolate chips.
Drop batter by heaping teaspoonfuls about 2 inches apart on large baking sheets. Bake 12 to 15 minutes, or until golden brown.
Remove to wire racks to cool. Store in tightly covered container for up to 3 weeks, or freeze in batches.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2707.76 Kcal (11337 kJ)
Calories from fat	1339.79 Kcal
		% Daily Value*
Total Fat	148.87g	229%
Cholesterol	285.69mg	95%
Sodium	5210mg	217%
Potassium	854.95mg	18%
Total Carbs	333.36g	111%
Sugars	156.47g	626%
Dietary Fiber	27.64g	111%
Protein	40.7g	81%
Vitamin A	0.6mg	19%
Iron	18.7mg	104%
Calcium	512.4mg	51%

Amount Per 100 g
Calories	432.55 Kcal (1811 kJ)
Calories from fat	214.02 Kcal
		% Daily Value*
Total Fat	23.78g	229%
Cholesterol	45.64mg	95%
Sodium	832.27mg	217%
Potassium	136.57mg	18%
Total Carbs	53.25g	111%
Sugars	24.99g	626%
Dietary Fiber	4.41g	111%
Protein	6.5g	81%
Vitamin A	0.1mg	19%
Iron	3mg	104%
Calcium	81.9mg	51%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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