Peanut Butter Ice Box Squares Recipe

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Peanut Butter Ice Box Squares
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Ingredients:

  • 3/4 cup butter
  • 2/3 cup firmly packed brown sugar
  • 1/2 cup milk
  • 1 tsp vanilla
  • 2 tbsp butter
  • 1 1/2 cups icing sugar
  • 2 tbsp milk
  • 1/2 tsp vanilla

Directions:

  1. Line ungreased 8-inch pan with 9 of the crackers.
  2. Combine butter, sugar, milk and vanilla in large saucepan. Bring to biol on medium-high heat; cook 5 minute Remove from heat.
  3. Add crumbs and peanut butter. Pour mixture over wafers in pan. Cover with remaining 9 wafers. Set aside to cool.
  4. Meanwhile, beat butter and peanut butter in large bowl until well blended. Add icing sugar, milk and vanilla; mix well. Spread over cooled wafer mixture in pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 610.98 Kcal (2558 kJ)
Calories from fat 277.69 Kcal
% Daily Value*
Total Fat 30.85g 47%
Cholesterol 11.95mg 4%
Sodium 498.75mg 21%
Potassium 163.26mg 3%
Total Carbs 76.92g 26%
Sugars 25.16g 101%
Dietary Fiber 2.57g 10%
Protein 7.19g 14%
Vitamin A 0.1mg 2%
Iron 3.4mg 19%
Calcium 43.4mg 4%
Amount Per 100 g
Calories 475.35 Kcal (1990 kJ)
Calories from fat 216.05 Kcal
% Daily Value*
Total Fat 24.01g 47%
Cholesterol 9.3mg 4%
Sodium 388.03mg 21%
Potassium 127.02mg 3%
Total Carbs 59.84g 26%
Sugars 19.58g 101%
Dietary Fiber 2g 10%
Protein 5.59g 14%
Iron 2.7mg 19%
Calcium 33.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.3
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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