Peanut Butter Cup Cookie Tarts Recipe

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Peanut Butter Cup Cookie Tarts
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Ingredients
10
Count
Nutrition
66
Calories
Total time
8
Minutes
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Ingredients:

  • 1/2 cup. oleo
  • 1/2 cup. peanutbutter
  • 1/2 cup. brown sugar
  • 1 egg
  • 1 tsp. vanilla
  • 1 & 1/4cup. flour
  • 3/4 tsp. baking soda
  • 1/4 tsp. salt
  • 1 bag of miniature reeses peanut butter cups; unwrapped (this is a very important step

Directions:

  1. Cream 1st 4 ingredients together.
  2. Beat in vanilla & egg.
  3. Sift dry ingredients together & add to creamed mixture.
  4. Shape dough into balls & roll in granulated sugar & place in mini muffin pan.
  5. Bake 8-10 min. 375F.
  6. Remove cookies from oven & immediately press a pb cup into the center of each cookie.
  7. Cool before removing from pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 66.28 Kcal (278 kJ)
Calories from fat 33.8 Kcal
% Daily Value*
Total Fat 3.76g 6%
Cholesterol 4.55mg 2%
Sodium 95.92mg 4%
Potassium 8.02mg 0%
Total Carbs 7.72g 3%
Sugars 6.09g 24%
Dietary Fiber 0.35g 1%
Protein 1.05g 2%
Iron 8.9mg 49%
Calcium 8.5mg 1%
Amount Per 100 g
Calories 431.84 Kcal (1808 kJ)
Calories from fat 220.21 Kcal
% Daily Value*
Total Fat 24.47g 6%
Cholesterol 29.63mg 2%
Sodium 624.99mg 4%
Potassium 52.25mg 0%
Total Carbs 50.31g 3%
Sugars 39.65g 24%
Dietary Fiber 2.25g 1%
Protein 6.82g 2%
Iron 58mg 49%
Calcium 55.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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