Peanut Butter Cornflake Drops Recipe

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Peanut Butter Cornflake Drops
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Ingredients
3
Count
Nutrition
937
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Line baking sheets with waxed paper.
  2. Place morsels in large, microwave-safe bowl. Microwave on MEDIUM-HIGH (70%) power for 1 minute; stir.
  3. Microwave at additional 10 to 20-second intervals, stirring until smooth.
  4. Stir in peanut butter until smooth.
  5. Add corn flakes.
  6. Stir until coated.
  7. Drop by rounded teaspoon onto prepared baking sheets.
  8. Refrigerate for 20 minutes or until firm. Store in airtight container in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 936.81 Kcal (3922 kJ)
Calories from fat 500.23 Kcal
% Daily Value*
Total Fat 55.58g 86%
Sodium 315.28mg 13%
Potassium 523.87mg 11%
Total Carbs 96.04g 32%
Sugars 58.55g 234%
Dietary Fiber 4.18g 17%
Protein 18.88g 38%
Iron 2.7mg 15%
Calcium 84.9mg 8%
Amount Per 100 g
Calories 531.42 Kcal (2225 kJ)
Calories from fat 283.76 Kcal
% Daily Value*
Total Fat 31.53g 86%
Sodium 178.85mg 13%
Potassium 297.18mg 11%
Total Carbs 54.48g 32%
Sugars 33.22g 234%
Dietary Fiber 2.37g 17%
Protein 10.71g 38%
Iron 1.6mg 15%
Calcium 48.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.6
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sugar

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