Butterscotch Treats Recipe

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Butterscotch Treats
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Ingredients
3
Count
Nutrition
59
Calories
Total time
5
Minutes
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Ingredients:

  • 1 (12 oz) bag butterscotch chips
  • 1/2 cup peanut butter
  • 5 cups corn flakes

Directions:

  1. In a large bowl, melt chips and peanut butter in microwave by heating it on low to medium power and stirring every 30 seconds or so till melted.
  2. Add corn flakes and mix till flakes are well coated with butterscotch mixture.
  3. Spread into 9 by 13 cake pan and press down lightly with wax paper.
  4. Cool about 30 minutes.
  5. Cut and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 58.67 Kcal (246 kJ)
Calories from fat 27.06 Kcal
% Daily Value*
Total Fat 3.01g 5%
Sodium 2.71mg 0%
Potassium 43.85mg 1%
Total Carbs 6.64g 2%
Sugars 1.57g 6%
Dietary Fiber 0.48g 2%
Protein 1.72g 3%
Iron 0.2mg 1%
Calcium 5.3mg 1%
Amount Per 100 g
Calories 498.66 Kcal (2088 kJ)
Calories from fat 229.99 Kcal
% Daily Value*
Total Fat 25.55g 5%
Sodium 23.04mg 0%
Potassium 372.69mg 1%
Total Carbs 56.48g 2%
Sugars 13.34g 6%
Dietary Fiber 4.1g 2%
Protein 14.61g 3%
Iron 1.9mg 1%
Calcium 44.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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