Butterscotch Drops Recipe

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Butterscotch Drops
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Ingredients:

Directions:

  1. In a medium saucepan over medium heat, melt butterscotch chips and peanut butter together. Remove from stove and stir in cornflakes. Drop by spoonfuls onto cookie sheets. Chill to harden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 107.3 Kcal (449 kJ)
Calories from fat 54.67 Kcal
% Daily Value*
Total Fat 6.07g 9%
Sodium 88.51mg 4%
Potassium 83.13mg 2%
Total Carbs 10.53g 4%
Sugars 2.33g 9%
Dietary Fiber 1.43g 6%
Protein 3.36g 7%
Iron 0.2mg 1%
Calcium 5.4mg 1%
Amount Per 100 g
Calories 209.28 Kcal (876 kJ)
Calories from fat 106.62 Kcal
% Daily Value*
Total Fat 11.85g 9%
Sodium 172.62mg 4%
Potassium 162.13mg 2%
Total Carbs 20.53g 4%
Sugars 4.54g 9%
Dietary Fiber 2.79g 6%
Protein 6.55g 7%
Iron 0.4mg 1%
Calcium 10.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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