Peanut Butter Cashew Sundaes Recipe

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Peanut Butter Cashew Sundaes
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Ingredients
4
Count
Nutrition
362
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Blend together the corn syrup and peanut butter in a small bowl.
  2. Place two scoops of ice cream in each of 4 individual bowls and drizzle the peanut butter/syrup on top.
  3. Garnish with whole or chopped cashews.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 362.27 Kcal (1517 kJ)
Calories from fat 213.56 Kcal
% Daily Value*
Total Fat 23.73g 37%
Sodium 149.99mg 6%
Potassium 294.99mg 6%
Total Carbs 34.16g 11%
Sugars 24.55g 98%
Dietary Fiber 1.93g 8%
Protein 9.63g 19%
Iron 1.9mg 11%
Calcium 24.7mg 2%
Amount Per 100 g
Calories 475.23 Kcal (1990 kJ)
Calories from fat 280.15 Kcal
% Daily Value*
Total Fat 31.13g 37%
Sodium 196.76mg 6%
Potassium 386.96mg 6%
Total Carbs 44.81g 11%
Sugars 32.21g 98%
Dietary Fiber 2.53g 8%
Protein 12.63g 19%
Iron 2.5mg 11%
Calcium 32.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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