Peanut Butter Bread Recipe

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Peanut  Butter Bread
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Ingredients:

  • 2 cups flour
  • 1 cup milk
  • 3/4 cup peanut butter
  • 1/3 cup sugar
  • 1 tsp salt

Directions:

  1. Preheat oven to 350.
  2. Sift flour, sugar baking powder and salt into bowl.
  3. Add peanut butter and egg.
  4. Work with a fork until well combined.
  5. Stir in milk.
  6. Spoon into greased 5x9 loaf pan.
  7. Bake at 350 for 50 minutes or until loaf shrinks from sides of the pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 334.25 Kcal (1399 kJ)
Calories from fat 146.4 Kcal
% Daily Value*
Total Fat 16.27g 25%
Cholesterol 16.86mg 6%
Sodium 920.57mg 38%
Potassium 348.25mg 7%
Total Carbs 39.77g 13%
Sugars 6.65g 27%
Dietary Fiber 4.88g 20%
Protein 9.74g 19%
Iron 2.4mg 14%
Calcium 173.1mg 17%
Amount Per 100 g
Calories 330.51 Kcal (1384 kJ)
Calories from fat 144.76 Kcal
% Daily Value*
Total Fat 16.08g 25%
Cholesterol 16.67mg 6%
Sodium 910.28mg 38%
Potassium 344.36mg 7%
Total Carbs 39.32g 13%
Sugars 6.58g 27%
Dietary Fiber 4.83g 20%
Protein 9.63g 19%
Iron 2.4mg 14%
Calcium 171.1mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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