Directions:
- Combine margarine, sugar, brown sugar, peanut butter and milk in a large bowl. Beat until well blended. Beat in egg. Combine flour, soda, baking powder and salt. Add gradually at low speed. Shape dough into 1 1/4 inch balls and place on ungreased baking sheet. Flatten slightly and top with four M&M's. Bake at 375 degrees for 8-10 minutes. Cool completely.
- For frosting, combine margarine, milk and cocoa in a saucepan; bring to boil, stirring constantly. Remove from heat and add remaining ingredients; beat at medium speed until smooth. Drizzle over cookies.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 15799.26 Kcal (66148 kJ) | ||
| Calories from fat | 8345.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 927.23g | 1427% | |
|---|---|---|---|
| Cholesterol | 329.2mg | 110% | |
| Sodium | 11959.42mg | 498% | |
| Potassium | 21057.91mg | 448% | |
| Total Carbs | 1657.56g | 553% | |
| Sugars | 960.37g | 3841% | |
| Dietary Fiber | 66.87g | 267% | |
| Protein | 287.48g | 575% | |
| Vitamin A | 2.8mg | 95% | |
| Iron | 332.4mg | 1847% | |
| Calcium | 1359.8mg | 136% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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