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Peanut Butter and Jelly Cookies Recipe

Peanut Butter and Jelly Cookies Recipe

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Ingredients:

Serving

1 cup butter
1 1/2 cups peanut butter
2 1/2 cups brown sugar
2 eggs
6 tbsp milk
1 1/2 tsp baking soda
4 cups flour
1/2 cup jelly or 1/2 cup jam , of your choice

Directions:

Heat the oven to 350 degrees F.
Mix together the butter, peanut butter and brown sugar. Blend in the eggs, milk and baking soda. Add flour. Roll into golf- ball sized balls, then place a dent in the ball with you finger. Spoon a little jelly or jam inside and close carefully, covering completely.
Bake 15-18 minutes, or until browned at the edges, Remove from cookie sheets and let cool. Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	5127.2 Kcal (21467 kJ)
Calories from fat	2291.41 Kcal
		% Daily Value*
Total Fat	254.6g	392%
Cholesterol	408.62mg	136%
Sodium	7837.96mg	327%
Potassium	2585.72mg	55%
Total Carbs	654.33g	218%
Sugars	314.7g	1259%
Dietary Fiber	49.2g	197%
Protein	92.53g	185%
Vitamin C	0.6mg	1%
Vitamin A	1.1mg	38%
Iron	26.4mg	147%
Calcium	1312.3mg	131%

Amount Per 100 g
Calories	424.51 Kcal (1777 kJ)
Calories from fat	189.72 Kcal
		% Daily Value*
Total Fat	21.08g	392%
Cholesterol	33.83mg	136%
Sodium	648.96mg	327%
Potassium	214.09mg	55%
Total Carbs	54.18g	218%
Sugars	26.06g	1259%
Dietary Fiber	4.07g	197%
Protein	7.66g	185%
Vitamin A	0.1mg	38%
Iron	2.2mg	147%
Calcium	108.7mg	131%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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