Peach Preserve Cake Recipe

Posted by
Rate It!
Peach Preserve Cake
Add your photo!
Ingredients
11
Count
Nutrition
347
Calories
Total time
65
Minutes
Comments Print recipe

Ingredients:

  • 3/4 cup white sugar
  • 1 cup shortening
  • 1 cup buttermilk
  • 1/2 tsp clove
  • 1/2 tsp allspice
  • 3 cups flour
  • 4 eggs

Directions:

  1. Cream sugar and shortening together.
  2. Add eggs, one at a time to sugar and shortening mixture.
  3. Add preserves and mix well.
  4. Dissolve soda in butter and milk then add this alternately with spices.
  5. Fold in pecans.
  6. Bake in a bundt pan at 350° for 45 minutes or until done. Frost with favorite frosting or sprinkle with powdered sugar.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 346.8 Kcal (1452 kJ)
Calories from fat 186.52 Kcal
% Daily Value*
Total Fat 20.72g 32%
Cholesterol 28.4mg 9%
Sodium 493.35mg 21%
Potassium 115.05mg 2%
Total Carbs 37.35g 12%
Sugars 17.47g 70%
Dietary Fiber 2.97g 12%
Protein 4.61g 9%
Vitamin C 6.1mg 10%
Iron 1.7mg 10%
Calcium 86.2mg 9%
Amount Per 100 g
Calories 391.17 Kcal (1638 kJ)
Calories from fat 210.39 Kcal
% Daily Value*
Total Fat 23.38g 32%
Cholesterol 32.04mg 9%
Sodium 556.48mg 21%
Potassium 129.77mg 2%
Total Carbs 42.13g 12%
Sugars 19.7g 70%
Dietary Fiber 3.35g 12%
Protein 5.2g 9%
Vitamin C 6.9mg 10%
Iron 1.9mg 10%
Calcium 97.2mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top