Peach Patty-Cakes with Cream Recipe

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Peach Patty-Cakes with Cream
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Ingredients
11
Count
Nutrition
600
Calories
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Ingredients:

Directions:

  1. Beat whipping cream with 5 tablespoons sugar and vanilla until stiff peaks form. Cover and refrigerate.
  2. Mix lemon juice with 1 tablespoon sugar in medium bowl. Peel and pit peaches. Slice thinly into bowl. Toss to coat with lemon mixture.
  3. Preheat oven to 375°F. Combine flour, baking powder, salt and remaining 4 tablespoons sugar in large bowl. Using fingertips or fork, work in shortening and butter until mixture resembles coarse meal. Add 1/2 cup milk and stir just until dry ingredients gather together, adding more milk 1 tablespoon at a time if mixture is dry.
  4. Transfer dough to floured surface and knead 3 times. Divide into 4 equal pieces. Pat first piece of dough into 1-inch-thick round. Place on ungreased cookie sheet. Mark an X on top of round using sharp knife. Repeat with remaining dough. Bake until patty-cakes are light brown, about 22 minutes. Cool on sheet 5 minutes.
  5. Split warm patty-cakes crosswise. Place bottom halves into deep bowls. Spoon peaches and juices from bowl over each, dividing evenly. Top each with some whipped cream. Cover with tops. Spoon more cream over and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 600.02 Kcal (2512 kJ)
Calories from fat 280.87 Kcal
% Daily Value*
Total Fat 31.21g 48%
Cholesterol 63.99mg 21%
Sodium 318.01mg 13%
Potassium 608.74mg 13%
Total Carbs 74.24g 25%
Sugars 33.28g 133%
Dietary Fiber 4.44g 18%
Protein 7.81g 16%
Vitamin C 12.3mg 20%
Vitamin A 0.1mg 4%
Iron 0.6mg 3%
Calcium 158.5mg 16%
Amount Per 100 g
Calories 195.03 Kcal (817 kJ)
Calories from fat 91.29 Kcal
% Daily Value*
Total Fat 10.14g 48%
Cholesterol 20.8mg 21%
Sodium 103.36mg 13%
Potassium 197.86mg 13%
Total Carbs 24.13g 25%
Sugars 10.82g 133%
Dietary Fiber 1.44g 18%
Protein 2.54g 16%
Vitamin C 4mg 20%
Iron 0.2mg 3%
Calcium 51.5mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.8
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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