Peach Melba Shortcakes Recipe

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Peach Melba Shortcakes
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Ingredients:

Directions:

  1. Preheat oven to 425°. Combine first 3 ingredients and 1 Tbsp. sugar in a large bowl; cut in butter with a pastry blender or 2 forks until crumbly. Whisk together egg, vanilla extract, and 3/4 cup half-and-half; add to dry ingredients, stirring just until dry ingredients are moistened and dough comes together.
  2. Turn dough out onto a lightly floured surface; roll or pat dough into a 7-inch circle (about 1-inch thick). Cut into 8 wedges; place on a parchment paper-lined baking sheet. Brush tops with 1 Tbsp. half-and-half; sprinkle with 2 Tbsp. sugar.
  3. Bake at 425° for 15 to 20 minutes or until golden.
  4. Meanwhile, stir together peaches, next 2 ingredients, and remaining 4 Tbsp. sugar in a bowl.
  5. Cook raspberries and honey in a medium saucepan over medium-low heat 3 minutes, stirring with a fork to lightly crush berries. Spoon raspberry mixture onto 8 individual serving plates.
  6. Split warm shortcakes in half horizontally. Place shortcake bottoms on top of raspberry mixture, and top with peaches and shortcake tops. Serve immediately with Sorghum Whipped Cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2772.56 Kcal (11608 kJ)
Calories from fat 699.39 Kcal
% Daily Value*
Total Fat 77.71g 120%
Cholesterol 380.72mg 127%
Sodium 2498.93mg 104%
Potassium 3242.67mg 69%
Total Carbs 480.5g 160%
Sugars 209.26g 837%
Dietary Fiber 30.74g 123%
Protein 54.75g 110%
Vitamin C 83.2mg 139%
Vitamin A 0.6mg 19%
Iron 4.6mg 25%
Calcium 583.6mg 58%
Amount Per 100 g
Calories 150.79 Kcal (631 kJ)
Calories from fat 38.04 Kcal
% Daily Value*
Total Fat 4.23g 120%
Cholesterol 20.71mg 127%
Sodium 135.91mg 104%
Potassium 176.36mg 69%
Total Carbs 26.13g 160%
Sugars 11.38g 837%
Dietary Fiber 1.67g 123%
Protein 2.98g 110%
Vitamin C 4.5mg 139%
Iron 0.2mg 25%
Calcium 31.7mg 58%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 61.1
    Points
  • 75
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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