Peach Delight Recipe

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Nutrition

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Ingredients:

Serving

step 1
2 cups of self-rising flour
2 sticks of melted margarine
1 cup of chopped pecans
mix together and press into a 9 x 12 pan. bake at 350 degrees for 25
minutes. let cool. (this can be done the day before)
step 2
8 oz. package. cream cheese
litre box conf. sugar
12 oz. tub cool-whip
mix until smooth. spread onto first layer.
step 3
slice 4 cups fresh peaches and spread onto second layer.
step 4
1 cup sugar
2 tsp corn starch
1 box peach jello
2 cups water

Directions:

Mix in saucepan and cook over medium heat a few minutes. Let it come
To a boil and remove from heat. Let set for few minutes. Then pour
Over third layer and refrigerate.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	95.83 Kcal (401 kJ)
Calories from fat	71.9 Kcal
		% Daily Value*
Total Fat	7.99g	12%
Cholesterol	9.22mg	3%
Sodium	56.55mg	2%
Potassium	33.59mg	1%
Total Carbs	5.64g	2%
Sugars	2.15g	9%
Dietary Fiber	0.47g	2%
Protein	1.04g	2%
Vitamin C	0.2mg	0%
Iron	0.3mg	2%
Calcium	22.9mg	2%

Amount Per 100 g
Calories	320.46 Kcal (1342 kJ)
Calories from fat	240.43 Kcal
		% Daily Value*
Total Fat	26.71g	12%
Cholesterol	30.84mg	3%
Sodium	189.09mg	2%
Potassium	112.33mg	1%
Total Carbs	18.85g	2%
Sugars	7.17g	9%
Dietary Fiber	1.56g	2%
Protein	3.47g	2%
Vitamin C	0.8mg	0%
Vitamin A	0.1mg	1%
Iron	1mg	2%
Calcium	76.4mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

2.5

Points
3

PointsPlus

Good Points

saturated fat free

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