Pashka Recipe

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Pashka
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Ingredients:

Directions:

  1. Beat cream cheese in a mixing bowl with a wooden spoon or blend at low speed.
  2. Add butter and continue beating.
  3. When well blended add sugar then egg yolks one at a time.
  4. Add vanilla and fold in almonds.
  5. Wash and dry the inside of a pashka mold or a new clay flowerpot with drain holes in bottom.
  6. Line pot with a double thickness of cheesecloth wrung out in cold water.
  7. Spoon cheese mixture into pot to the brim.
  8. Cover with plastic wrap and refrigerate several hours or overnight on a plate.
  9. To unmold trim around and discard top of the cheesecloth.
  10. Invert a dessert plate over opening of flowerpot and quickly turn the whole thing upside down.
  11. Place on table and gently lift off pot tugging at the cheesecloth lining if necessary.
  12. When pot is clear gently remove cheesecloth.
  13. Garnish base and top of the pashka with whole strawberries and strawberry halves.
  14. Serve with additional crushed sweetened strawberries as a sauce.
  15. You may add some brandy or liqueur to the sauce if you wish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 770.71 Kcal (3227 kJ)
Calories from fat 655.93 Kcal
% Daily Value*
Total Fat 72.88g 112%
Cholesterol 246.86mg 82%
Sodium 399.95mg 17%
Potassium 521.49mg 11%
Total Carbs 19.53g 7%
Sugars 11.48g 46%
Dietary Fiber 4.49g 18%
Protein 14.42g 29%
Vitamin C 79mg 132%
Vitamin A 0.3mg 9%
Iron 0.9mg 5%
Calcium 191.8mg 19%
Amount Per 100 g
Calories 247.01 Kcal (1034 kJ)
Calories from fat 210.23 Kcal
% Daily Value*
Total Fat 23.36g 112%
Cholesterol 79.12mg 82%
Sodium 128.19mg 17%
Potassium 167.14mg 11%
Total Carbs 6.26g 7%
Sugars 3.68g 46%
Dietary Fiber 1.44g 18%
Protein 4.62g 29%
Vitamin C 25.3mg 132%
Vitamin A 0.1mg 9%
Iron 0.3mg 5%
Calcium 61.5mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.7
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

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